Half a Pound of Beef Calories
Roast beef has been a dinner tabular array staple for many years. It's a food that pleases fifty-fifty the pickiest of eaters, it'due south fairly cheap and information technology'due south easy to cook. Information technology'due south also versatile. You tin can add all sorts of herbs and spices to create a rich new flavor, and information technology goes with practically everything. Information technology's casual enough to fill a sandwich merely fancy enough to serve at a dinner party. If you take a roast to cook or you have leftovers and aren't sure what to do with them, here are some ideas:
Tacos
Everyone loves tacos, and you tin can fill them with practically any type of protein, including roast beef. Shred the beef, and add information technology to a warm tortilla along with some of your favorite toppings. You can turn it into a delicious Tex-Mex meal or simply add cheese and sauce to make a taco version of a roast beef and cheddar sandwich.
Beef Stew
If you need something hearty on a common cold winter day, beef stew will hit the spot. Simply add your favorite veggies, like sliced carrots, potatoes, onions and mushrooms, and any herbs and seasonings you like. Cook it in h2o, broth or stock, and thicken it with flour or cornstarch.
Chili
Another hearty dish that will keep you warm and full when it's cold exterior is chili. If you typically add a protein to your chili, merely substitute roast beef. Information technology'll taste great mixed with the tomatoes, peppers, onions, beans and other flavors.
Cheesesteak Sandwich
If you love a Philly cheese steak sandwich, you can really brand information technology with roast beef instead of the usual cuts of steak you may use. Just cook the beef with dark-green bong peppers to add flavor, and piece it thin before adding it to your bun. Top it with provolone cheese, some of the peppers from the dish and mustard and mayo.
Beefiness Quesadillas
Getting dorsum to the Tex-Mex, as information technology turns out, roast beefiness makes amazing quesadillas. All you lot demand are tortillas, cheese and butter or oil. You tin brand them in a skillet or broil them in the oven and dip them in sour foam or salsa.
Shredded Barbecue
Barbecue is huge, peculiarly in the Due south in states like Northward Carolina, Tennessee and Texas, just almost of the time it's made from pulled pork. If you don't consume pork or you desire to employ that roast, try shredding it upwards and calculation your favorite barbecue sauce. Consume it alone with your favorite barbecue sides, like coleslaw, or throw it on a bun for a sandwich.
Beefiness Stroganoff
Beef stroganoff is another 1 of those classic dinner dishes, and y'all tin can make it with roast beefiness. Every bit a matter of fact, it'due south super like shooting fish in a barrel, so it'southward great for those nights when you don't have much time to cook. Cutting the beefiness into small pieces, chocolate-brown them in a skillet and then add the ingredients from the recipe of your choice. Once it's warm and the meat is fully cooked, you tin can serve it over rice or pasta.
Shepherd's Pie
If it's comfort food you seek, why non plough that roast beef into a big dish of shepherd's pie? Chop upwardly your roast beef, and cook it with onions, garlic mixed vegetables, gravy, Worcestershire sauce and table salt and pepper. Spread mashed potatoes on top, and broil it until it'due south fully heated.
Pizza
If people can put pineapple on a pizza, they can put anything on a pizza, including roast beef. Chop it up, and add it to any pizza recipe, along with your other favorite toppings. You can too endeavour a Philly cheesesteak version by topping the pizza with the beef, peppers, onions and provolone cheese.
Classic Roast Beef and Vegetables
Last just not least is everyone's favorite old standby: sliced roast beef with vegetables. Information technology's something yous can throw into the slow cooker and cook while you're working all 24-hour interval, or it's something you can serve up for a special Sunday dinner. Peas, carrots, potatoes and light-green beans are all peachy options for sides. Simply don't forget to make the gravy.
Source: https://www.questionsanswered.net/article/the-best-ways-to-cook-roast-beef?utm_content=params%3Ao%3D740012%26ad%3DdirN%26qo%3DserpIndex
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